Small Plates

miso soup  $3.00
blend of organic miso, wakame seaweed,
tofu, & scallion

organic edamame  $3.00
steamed fresh soy beans with sea salt

 seaweed salad  $5.50
seaweed medley with sesame, ginger dressing

sunomono
seaweed & cucumber in sanbaizu vinegar dressing
shrimp  $4.75
octopus  $5.25
king crab  $6.00

seafood salad  $10.95
scallops, shrimp, crab, octopus, & avocado over a spring mix with a sesame, ginger dressing

tofu asparagus salad  $7.95
tofu, asparagus, & avocado over a spring mix with goma sauce

grilled chicken salad $8.50
chicken thigh and vegetables over a spring mix with ginger dressing

age dashi tofu  $5.95
fried tofu in soy dashi with scallion, ginger, bonito & daikon

tempura

yasai
seasonal vegetables $6

shrimp tempura
(3 pieces) $6

combo tempura 
shrimp and vegetables $8.50

tempura udon or soba  $8.95
shrimp or vegetable tempura with yams & noodles in broth

yakimono ( grilled )

shishito peppers with lemon & sea salt $4.50
shiitake mushrooms with sesame salt  $5.00
tofu dengaku- tofu with sweet miso paste  $5.50
yaki tori- skewered chicken with salt or teriyaki  $5.00
*beef kushi sashi- skewered natural flat iron beef w/  sansho pepper or teriyaki  $5.00
hotate bata yaki- skewered hokkaido scallops with butter & sake  $7.00
sansho chicken- all natural chicken with
sea salt & japanese pepper  $8.95

geso fry $6.75
soy & ginger marinated squid, deep fried

kaki fry $9.75
lightly breaded & fried pacific oysters with house special dipping sauce

tori kara age  $6.95
japanese style, deep fried, natural boneless chicken

ton katsu  $8.75
deep fried pork or chicken with country style miso sauce

 

Lunch Combinations

combos come with miso soup, rice and sunomono salad

please pick from the following:
chicken katsu $8.95
pork katsu  $8.95
all natural beef with vegetables  $8.95 
all natural chicken teriyaki  $8.25 
eggplant dengaku  $7.95
vegetable tempura  $8.95
shrimp tempura  $9.95
combo tempura  $11.95
saba  $10.95
miso salmon  $11.95

 

Traditional Maki Sushi (rolls)

sake-kawa - smoked salmon skin & yamagobo  $ 5.50

*negihama - chopped yellowtail & green onion  $ 4.50

*negitoro - chopped toro & green onion  $ 8.00

kappa - cucumber  $ 3.50

*tekka - tuna  $ 4.50

ume shiso - cucumber, pickled plum, & shiso leaf  $ 4.00

futomaki - spinach, egg, shiitake, & kanpyo  $ 5.00

*gari saba - mackerel, shiso leaf, & ginger  $ 6.00

anakyu - grilled sea eel & cucumber  $ 6.00

kanpyo - sweet soy cooked squash  $ 4.00

yasai - pick two of the following  *shiitake, spinach,
sweet squash, gobo, or cucumber with shiso  $ 5.00

 

New Style Maki Sushi (rolls)

*seattle roll - salmon, cucumber, avocado and tobiko  $7.00

*ballard roll - marinated albacore, scallion & soy ikura  $ 8.00

*moshi-moshi - king crab, cucumber, shiso, & umeboshi plum topped with seared sea scallop  $ 12.50

*super dave roll- crab, scallop and black tobiko wrapped in salmon and avocado $13.00
california - red crab, cucumber, avocado, & tobiko  $ 7.50

spider - soft shell crab, cucumber, mayo, lettuce, & tobiko  $ 8.50 

*spicy scallop - creamy spicy scallop, cucumber & tobiko  $ 6.00

eel avocado - bbq eel, cucumber, & avocado  $ 6.50

ebi ten - tempura shrimp, cucumber, mayo, & lettuce  $8.00 

*spicy tuna - chopped tuna, chili, cucumber & kaiware  $ 6.00

*spicy hamachi - yellowtail, chili, cucumber, & kaiware $6.50

veggie tempura roll- yam, carrot, asparagus, cucumber and lettuce  $7.00

spicy crab - shrimp tempura, cucumber, & avocado topped with seared spicy crab  $13.00

*knock roll- hamachi, red jalapeño, cilantro, scallion & avocado $10.00

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